Blog — culinary dietitian

Food is a core part of my life.  Some of my favourite memories with my father stem from our meals together. He introduced me to a variety of fine foods in Vancouver, many of which I’ve grown so fond of. When I moved to New York City to pursue a clinical nutrition degree, it was the restaurants that helped shape me (and make all six years of cold, cold winters worth it)! Kitchen Globe-TrotterWorking in restaurants taught me everything - from understanding why I became a dietitian to observing people’s ordering and eating habits. Name any position in the restaurant...