Soyganic extra firm tofu

Cooked chickpeas, tahini (sesame butter), water, canola oil, concentrated lemon juice, sea salt, vinegar, garlic. Contains: Sesame.

Inspired by a traditional Korean recipe, our Kimchi is made with green cabbage, daikon radish, carrot, onion, ginger, sea salt, red pepper, garlic. It is loaded with local organic vegetables. Slowly fermented for its health...

Earth Island

  INGREDIENTS: Raw kombucha [carbonated water, raw sugar*, black tea, green tea, kombucha culture (bacterial and yeast), hibiscus, erythritol, cherry extract, kakadu plum extract, stevia leaf extract. *No sugar remains after Remedy's traditional long-aged fermentation.  

Garlic, Pepper and Shio Koji blend

Smooth & Creamy  Ingredients: Oat base (filtered water, gluten-free oat flour), sunflower oil, vitamins and minerals (calcium carbonate, zinc gluconate, vitamin A palmitate, riboflavin, vitamin D2, vitamin B12), Dipotassium phosphate, Sea Salt, Locust bean gum,...

Earth Island

Good Food for Good's  coconut curry sauce is wildly flavorful. Inspired by southern Indian cuisine, this vegan sauce is a perfect balance of cream and warming spices. Rich with coconut cream and notes of warming spices this...

Fennel & Cumin Sauteed to release aromatic flavours 650mL 

Cooked chickpeas, roasted red bell peppers, tahini (sesame butter), water, canola oil, concentrated lemon juice, sea salt, vinegar, garlic. Contains: Sesame.

Creamy Butternut Squash with a hint of nutmeg. 650mL