Menu Options - Online Classes Only

Dim Sum/dumplings:

• All dumplings can be made Vegetarian and vegan - specify at time of booking
• Gluten free options are available for only specified dumpling/dim sum items below with (gf) - entire recipe must be Gf if you choose this or if you want both options then we will consider it 2 recipes

• Choose from the following: ( options depending on group size, time and rates)
• Lo Mai Gai (Lotus Rice Wrap) (gf)
• Egg Tarts (dairy free) (gf)
• Ha Gao (Shrimp Dumplings) (gf)
• Rice Rolls (gf)
• Siu Mai (pork & shrimp) 
• Radish Cake (lor bak go) (gf)
• Crispy Bean Curd Wrap dumplings (gf)
• Crispy Chive dumplings(gf)
• potstickers (regular /gf)  
• Wontons (gf)
• BBQ Pork Bao buns
• Soup dumplings (Xiao long bao) (gf)
• Crispy Ham Shui Gok (gf)
• Bak Choy steamed dumplings (gf)

Lunch / Dinner / Dessert:

• Appetizers and sides:
• Kale, apple, and cashew salad 
• Cured Salmon gravlox with macerated onions in red wine vinegar
• Lentil garlic hummus with assorted crudité
• Sautée Chinese vegetables 
• Roasted pumpkin soup
• Parsnip- coconut soup with toasted sesame 
• Tom Yum Soup
• Chinese bone broth soup 
• Sweet & Sour soup
• Scallion pancakes with sweet soy dipping sauce 
• Pear, walnut & roasted beet salad with homemade pear dressing
• Steamed bao buns
• Asian slaw with homemade dressing 

• Mains:
• Thai curries (red, yellow or green from scratch -choose 1), mixed grain rice 
• Steamed fish with ginger, cilantro, and scallions
• Pad Thai
• Chicken bone broth with wontons and bak Choy from scratch
• Hainanese chicken with rice
• Sweet and sour pork
• Braised beef shank with cucumbers & scallions 
• BBQ Pork and Asian Slaw 
• Warm Smoked Salmon with aromatic spices 
• Gluten Free Cauliflower crust pizza with variety of toppings 
• Gluten free zucchini crust pizza with assorted toppings
• Thai BBQ pork neck & tangy sambal sauce
• chicken or beef or pork  satays with tahini satay dip 
• Taiwan braised beef and noodles 
• Wonton noodle soup 
• Noodles from scratch

• Desserts: (all made without processed sugar, syrups or artificial sweeteners)
• Baked apples with cranberries and walnuts (gf)
• chocolate, coconut, avocado mousse with toasted pecans (gf)
• Steamed papaya with homemade almond milk and egg white pudding (gf)
• Green tea mochi with red bean paste (gf)
• Black sesame mochi (gf)
• Coconut mochi with mango (gf)
• Sesame stuffed mochi (glutinous rice balls) in sweet red date ginger soup (gf)
• Fresh homemade Oat milk or almond milk with homemade boba pearls in tea (bubble tea) (gf)
• Baked tapioca pudding with red bean paste (gf)
• Taro tapioca sweet coconut soup (gf)
• Black bean brownies (gf)
• Gluten- free almond-oat & apricot cookies  (gf)
• Cauliflower rice pudding with black currants and pecans (gf)
• Ginger and red wine poached pear with Greek yogurt and crispy oats. (gf)
• Apple or strawberry florettes with Greek yogurt and crispy oats. 
• Mango Sticky rice  (gf)
• Chocolate truffles with coconut milk, almonds and wheat germ (gf)
• Mixed fruit tart with chia seed pudding (gf)
• Dairy free egg tarts (can be vegan) (can be gf)
• Apple or strawberry fleurettes in puff pastry
• Pumpkin fleurette bao buns with a pumpkin spice filling 
• Taro fleurette bao buns with taro filling 
• Assorted Mooncakes  (gf) choice of : green tea w red bean, turmeric with mung bean, purple sweet potato or red date lotus seed 
• Chinese sweet red date, longan & snow fungus soup  (gf)
• Chinese Almond milk with egg whites and snow fungus soup (gf)
• Homemade pies with seasonal fruit fillings of your choice (gf)
• Lemon meringue pie  (gf option)